We're not a SaaS company that wandered into food. We're restaurant people who got sick of tech that didn't understand the kitchen.
The restaurant business is fast, unforgiving and — if you love it — one of the best jobs in the world. Our job is to build tech that matches that energy: helpful, concise, and right first time.
Andromeda began in the back office of a growing takeaway group. The founders — former owners, managers, drivers and chefs — kept hitting the same wall: every tool promised the moon, every tool needed duct tape to work with the next one.
So we built our own. First, for our own restaurants. Then for a few friendly chains. Now for hundreds of restaurants across the UK and Internationally.
Everything we ship is written with one test in mind: would a tired shift manager on a Friday at 8pm actually find this helpful? If the answer is no, we rewrite it.
Our customers are servers, drivers, owners. Not technicians. We help everyone, at every level.
If we can say it in ten words, we say it in ten. Restaurateurs are busy. Simple wins.
We've worked the counter. We build for how restaurants actually run — and where they're going.
Food service is fast. So are we. Efficient, with haste, right first time.
HQ. Sales, leadership, product, customer success, implementation.
Helpdesk, product support engineering, implementation specialists.
Process & project management, operations.
R&D and engineering team. Where the product gets built.
The £6 chips order matters as much as the £60 family order. Every channel, every ticket, every customer — same rigour, start to finish.
Read the storyBook a demo. We'll show you the platform we wish we'd had.
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