Sweetness sliders, ice levels, tapioca and popping boba, cheese foam, fruit pops. An ordering platform that treats a bubble tea like the 16-variable drink it actually is — not a single menu line.
Bubble tea customers are Gen Z and picky by design. Sweetness in 25% steps. Ice in four levels. Two or three toppings. A base choice (milk, oat, fruit). A flavour. A size. If your ordering system forces them to pick "large taro with boba", they'll order from the shop across the street that lets them spec it properly.
Four sliders, three toppings, one clean ticket.
Bubble tea is a drink with sliders. Our builder gives customers sweetness in 25% steps, ice in four levels, a base swap (whole milk, oat, almond, fruit), a flavour, a size, and up to three paid toppings. Every choice updates the price live.
The barista ticket prints in pour order — base, tea, sweet, ice, toppings — so the crew can work down the list without translating "extra boba" into a drink. Speed matters: five seconds saved per drink means one extra customer served every half hour.
Sweetness, ice, size, base, three toppings. Live pricing. Barista-friendly pour-order tickets. Customers save their favourite for one-tap reorder.
iOS and Android under your name. Push notifications for flash offers. Dual-channel app-and-web customers are worth 3.6× web-only LTV.
Kiosks hold the whole builder, including sliders. Peak-hour queues halve. Upsell prompts — "add cheese foam?" — lift AOV 15-20%.
Add a new flavour (brown sugar jasmine oat) once, push to the whole estate. Close a location for stocktake without touching the others.
Buy ten drinks get the eleventh free. Tiered rewards for super-regulars. Birthday boba. Loyalty that works on every channel, every time.
Dairy-free, soy-free, gluten-free chips on every drink. Natasha's Law compliance for pre-sealed bottles. Confidence for the ingredient-conscious regular.
| Capability | Uber Eats / Deliveroo | Generic EPOS | Andromeda |
|---|---|---|---|
| Sweetness & ice sliders | Text box | Modifier list | ✓ Visual sliders |
| Three priced toppings | Mostly flat | Clunky | ✓ Native |
| Branded mobile app | ✗ | ✗ | ✓ iOS + Android |
| Kiosk with full builder | ✗ | Separate | ✓ Same menu |
| Cost per order | ~30% commission | Varies | ✓ Low flat monthly fee |
"Our regulars live on the app now. They pre-order on the walk over, pick it up, and skip the queue. App customers order us 12× a month. Web-only was nowhere near that."
Yes. 0%, 25%, 50%, 75%, 100% sweet. None / light / regular / extra ice. Visual sliders on the website, the app, and the kiosk. The barista ticket prints the level as plain English so there's nothing to remember.
An Andromeda-branded iOS and Android app with push notifications, saved favourites, and loyalty built in. In our customer data, dual-channel (app + web) customers order 12.7 times per month versus 3.4 for web-only, and spend 41% more per order.
Yes. Menu is centralised. Add a new brown-sugar jasmine oat as a head-office item, push it to all sites, set per-site price if needed. Close a single site for stocktake from the portal without touching the others.
Yes. The kiosk runs the same sliders as the website — sweetness, ice, base, toppings. Customers build their drink on screen and pay by card. Typical sites see AOV lift 15-20% with kiosk upsell prompts.
Yes. Allergen data per base, per topping, per flavour syrup. Customers see chips on the drink card — "dairy-free", "soy-free", "vegan" — and Natasha's Law pre-packed labels print for any sealed bottles sold over the counter.
Run a price uplift per aggregator channel so customers on Deliveroo cover the commission, while your app and website stay at normal price. Customers end up preferring your app (cheaper + loyalty), exactly where you want them.
Book a demo. We'll build a taro oat, 50% sweet, light ice, three toppings — and show you the barista ticket, the app push, and the kiosk flow.
Book a demo